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Cooking School at The Essential Ingredient

731-735 Darling St

Rozelle, NSW 2039

Australia

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Handmade Gnocchi is not only a joy to eat but also a pleasure to create. Join Vanessa Miles in a 3.5 hr hands on class where she will discuss tools, shaping and techniques to making 3 delicious flavours of gnocchi.

The Menu

Spinach and Ricotta Gnocchi with Burnt Butter and Sage Sauce

Traditional Potato Gnocchi with Passata

Gnocchi alla Romana

Vanessa "The Hungry Chook" Miles is an acclaimed food blogger and is dedicated to seasonal and wholesome foods and a variety of cooking techniques. Vanessa has been involved in workshops here in Australia and more recently in Trastavere Rome and can't wait to share her stories with you. You can share some of her experiences at http://www.thehungrychook.com/about/ .



Booking Conditions:
1. Cancellations are not refundable.
2. The Essential Ingredient reserves the right to alter or cancel a class without notice. In the event of a change, you will be contacted on the daytime phone number provided to us at time of booking.
3. Registration is from 30 minutes prior to the class start time.
4. All classes and events require closed-in shoes.
5. We cannot accommodate dietary requirements in all cases. Please contact us prior to booking on 02 9555 8300.

Click here to view our full terms and conditions.

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Cooking School at The Essential Ingredient

731-735 Darling St

Rozelle, NSW 2039

Australia

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