Join the The Artisan Cheese Room for a wonderful early evening foray into the delightful world of Gin (and Tonic) and Cheese Pairing in our new home at Mount Pleasant Wines in Pokolbin, Hunter Valley.

Paul Thompson (The Artisan Cheese Room) will be your guide as together we'll be exploring, discussing and tasting a range of amazing gins from across the globe - each of the 4 pairings will be carefully matched with a Fever-Tree tonic water and perfectly paired with an artisanal cheese.

Come and enjoy this unique tasting experience whilst learning about Gin, Tonic and, of course, Cheese!

The events runs from 5pm - 6.30pm but the doors (and the bar) will be open all day.