$23

Gardening with Gusto! Organic Gardening - Cooking with summer vegetables

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Wollongong Botanic Garden

Discovery Centre

Madoline Street

Keiraville, NSW 2500

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Refunds up to 1 day before event

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This is the final Gardening with Gusto! workshop of this 4 part series.

Learn some traditional cooking techniques and secret family recipes while you turn your garden produce into delicious, nutritious meals. There are a host of vegetables available for the cook during summer including beans, broccoli, capsicum, cucumber, eggplant, endive, lettuce, onion, potato, pumpkin, radish, silver beet, spring onion, squash, sweet potato, tomato, and zucchini. There are also many herbs to choose from to flavour the summer meals including basil, chives, coriander, dill, mint, orgegano, parsley, sage and thyme.

For those people who have come to the 4 part series of workshops, this is the conclusion of our Summer Organic Garden workshop series and a certificate of participation will be presented to those that attend the full series of workshops.

Cancellations: If inclement weather occurs the decision to cancel will be made by 9am the day of the workshop or if minimum participants are not registered for the workshop to go ahead you will be notified of cancellation by 1pm the day prior. In both circumstances, registered participants will be notified by email or phone. Also check our Wollongong Botanic Garden facebook page for updates.

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Date and Time

Location

Wollongong Botanic Garden

Discovery Centre

Madoline Street

Keiraville, NSW 2500

View Map

Refund Policy

Refunds up to 1 day before event

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