Fundamentals of Flour Milling - 21-22 March, 2017
$1,760
Fundamentals of Flour Milling - 21-22 March, 2017

Fundamentals of Flour Milling - 21-22 March, 2017

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Australian Export Grains Innovation Centre

1 Rivett Road

North Ryde, NSW 2113

Australia

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TRAINING COURSE

Fundamentals of Flour Milling - 21-22 March, 2017

Click here for course overview (PDF)

Who should attend
The course is specifically designed for people working in the wheat trade or flour milling industry in a non- milling capacity, administration, sales, marketing and management, who need to understand the basics of the milling process and how to evaluate flour quality.

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Australian Export Grains Innovation Centre

1 Rivett Road

North Ryde, NSW 2113

Australia

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