$60 – $70

Fundamentals of Cheese-making with Kat Harvey

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Location

Location

Ballina Byron Islander Resort and Conference Centre

1 Ronan Place

West Ballina, NSW 2478

Australia

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Join Kat Harvey, chef and cheese-maker at Nimbin Valley Dairy, as she explains the fundamentals of cheese-making, transforming milk to curd. Drawing on her chef background, Kat will then incorporate cheese into some tasty dishes you can make at home, taking your love of cheese beyond the cheese board. Wrap up the session with a tasty cheese snack and a chilled beer or wine.

Fundamentals of Cheese-making includes:

  • Interactive presentation from Kat Harvey
  • Two drinks from the Ballina Byron Islander Resort’s bar (beer or wine, spirits to be purchased)
  • Cheesy snacks
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Date and Time

Location

Ballina Byron Islander Resort and Conference Centre

1 Ronan Place

West Ballina, NSW 2478

Australia

View Map

Refund Policy

Refunds up to 7 days before event

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