Sold Out

Food Waste, Food Prep & Cooking Workshop and Lunch by Open Table

Event Information

Share this event

Date and Time

Location

Location

Kathleen Syme Library and Community Centre

251 Faraday Street

Carlton, VIC 3053

Australia

View Map

Event description

Description

Did you know that food waste is estimated to cost the Australian economy around $20 billion each year. Australian consumers throw away around 3.1 million tonnes of edible food a year. Another 2.2 million tonnes is disposed by the commercial and industrial sector.

Be part of the solution with this engaging and hands on workshop presented by Open Table. You will learn how to use what's left in the fridge, menu planning to reduce waste, using up parts of vegetables that usually get thrown out, and about effective composting. You will prepare a delicious meal with food from Second Bite food and share the delicious lunch you have prepared.

More information:

  • Email kathleensymecentre@melbourne.vic.gov.au
  • Search the 2018 Sustainable Living Festival program guide www.slf-apply.org


Part of the 2018 Sustainable Living Festival

A FREE event courtesy of the City of Melbourne


Share with friends

Date and Time

Location

Kathleen Syme Library and Community Centre

251 Faraday Street

Carlton, VIC 3053

Australia

View Map

Save This Event

Event Saved