First Friday Long Lunches 2020
Event Information
Event description
Description
A meal inspired by our paddock to plate philosophy, featuring our Indigo Vineyard raised lamb and matched wines, all enjoyed in a relaxed setting surrounded by the beauty of North East Victorian vineyards.
Sally Lynch, from Taste Trekkers, serves lovingly prepared shared dishes over two courses, at our long table over an informal afternoon of lunch. Everything possible will be sourced locally.
This is a lazy afternoon starting at 12:30 and usually ending around 3 pm. And at $60 per person including two glasses of wine, it's a steal!
