Essentials: Espresso is the recommended starting point in our courses. It's designed to provide a solid foundation as a coffee maker, regardless of your current experience level.
Recommended experience: All Levels
Learn how to control your variables and setup an espresso machine and grinder to achieve high quality and consistent Espresso extractions.
Learning outcomes include
• Setup an Espresso Machine
• Espresso Preparation Technique
• Setting up a grinder using an Espresso recipe
• Measuring dosage using scales
• Grind adjustments
• Basics of tasting
• Extraction and Espresso Brew parameter theory
• Packing down an Espresso machine
Duration: 3hours – 70% hands on
PROMO CODE: grinderscoffee2016
Trainer: Nick Percy - Grinders State Training Manager
Mobile: 0427 282 630 Email:firstname.lastname@example.org