Cook & Feast with Audra Morrice

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Books Kinokuniya

The Galeries Level 2

500 George Street

Sydney, NSW 2000

Australia

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Join us for an evening with chef, author, producer of her all natural gluten free products and TV presenter Audra Morrice, as she chats to us about her new cookbook, Cook & Feast.

Audra’s career in the culinary world began after her stint as finalist in Masterchef Australia 2012. She then went on to become the judge and host of Masterchef Asia in 2015 and is currently judge on MasterChef Singapore. Audra currently runs a catering business in Sydney.

She will be delighting us all with how to create one of her favourite desserts, the Birthday Trifle, easily a dessert for all occasions and with Christmas just around the corner, this recipe will come in handy. Audra will also be giving you some ideas on how you can create the most delicious edible gifts. So come along and sample some treats, chat and pick up your personally signed copy of Cook & Feast.

6pm arrivals for 6.30pm start.


About the book:

Food has the immense power of bringing people together. However simple or extravagant, whether with family, friends or acquaintances, the cooking and sharing of food are what all should do frequently.

The varied recipes in this book, from Asian to Western and those inspired by each other, are easy to follow yet produce impressive, mouth-watering dishes suitable for daily meals as well as parties big and small.

In addition, Audra has provided simple, practical principles of organising the preparation of ingredients and the cooking of dishes to make the processes in the kitchen stress free and enjoyable.

Do delight in one of life’s greatest pleasures! Cook and feast!

Date and Time

Location

Books Kinokuniya

The Galeries Level 2

500 George Street

Sydney, NSW 2000

Australia

View Map

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