$159.34

Chin Chin Gin Pig Dinner

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Chin Chin Sydney

69 Commonwealth Street

Surry Hills, NSW 2010

Australia

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Four Pillars Gin Pig Dinner

A Gin Pig is a rare and special breed, raised harmoniously in the luscious pastures of the Victorian Yarra Valley. Pure Black Berkshire's have spent their days grazing on gin botanicals like juniper, coriander seed, cardamom, star anise, lavender and lemon myrtle, harvested from the Four Pillars' Gin distillery.

As Four Pillars Gin's first foray into Asian-influenced Gin Pig dining, expect to see rotisserie pork accented with Chin Chin goodness. Add in some fabulous Four Pillars cocktails and wine from Tom Carson's Yabby Lake, it's bound to be an unmissable night.

Join us on Wednesday 9th of May for one night only, this limited-seating dinner is set to blow your mind!

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KINGFISH SASHIMI LIME, CHILLI, COCONUT & THAI BASIL

MIANG OF CRISPY GIN PIG POMELO, CHILLI & LIME

PRAWN & POACHED CHICKEN SALAD W BANANA BLOSSOM & TOASTED COCONUT

ROAST GIN PIG W PANCAKES, BAOS & CONDIMENTS

BARBEQUED CAULIFLOWER W CURRY SPICED COCONUT CREAM CURRY LEAF & CHILLI

CHARGRILLED BROCCOLINI W BLACKBEAN & SAMBAL OELEK

ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & TAMARIND DRESSING

CHIN CHIN MAGNUM


$150PP + booking fee

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Date and Time

Location

Chin Chin Sydney

69 Commonwealth Street

Surry Hills, NSW 2010

Australia

View Map

Refund Policy

No Refunds

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