Cheesemaking with Barry - EOI - North Central Victoria

🧀 6-Hour Hands-On Cheesemaking Workshops

Want to make 9 Incredible Cheeses From Scratch — And Take Home 1.5kg!

Ready to transform supermarket milk into Camembert, Mozzarella, Feta, Blue cheese and more?

We run action-packed, fully hands-on 6-hour workshop where we will teach you how to confidently make a wide range of beautiful, artisan cheeses in your own kitchen — using simple ingredients and techniques you can repeat at home.

Whether you're a complete beginner or already experimenting with cheesemaking, this immersive experience will give you practical skills, real confidence, and delicious results.

🎥 BONUS: Complimentary Video Series

All attendees receive access to our exclusive cheesemaking video series to watch before and after the workshop.

These videos help you:

· Arrive prepared

· Reinforce what you learn

· Continue making cheese successfully at home

We’re committed to making sure you get maximum value from your day.

🧀 Cheeses You’ll Learn to Make

During the workshop, you’ll create:

1. Camembert

2. Danish Blue

3. Mozzarella

4. Bocconcini

5. Burrata

6. Feta

7. Halloumi

8. Farmhouse Cheddar

9. Cottage Cheese

10. Ricotta (demonstration)

Yes — you really will learn all of these in one day.

And you’ll discover how to make them from standard supermarket milk — for as little as $10 per kilo.

🧑‍🍳 This Is Truly Hands-On

You won’t just watch.

You’ll:

· Make cheese yourself

· Work with curds

· Learn pressing, stretching, salting & moulding

· Understand storage and maturation

· Gain the confidence to repeat everything at home

You’ll also learn how to properly store and mature your cheeses to develop deeper flavour — and how to enjoy them over time.

🧀 What’s Included

· All ingredients and consumables

· All equipment during the workshop

· Lunch and refreshments

· Plenty of cheese tasting

· Access to the online video series

· At least 1.5kg of cheese to take home

You leave with knowledge, skills — and a serious amount of cheese.

👥 Who This Workshop Is Perfect For

· Home cooks who love real food

· Entertainers who want to impress

· Foodies wanting to reduce grocery costs

· Anyone curious about traditional food skills

· Beginners and intermediate cheesemakers

If you love cheese, you’ll love this day.

📌 Expression of Interest (FREE)

Want us to organise a cheesemaking workshop in your town in 2026? Register for a FREE EOI ticket and if we get enough interest, we will organise a workshop and let you know when we do. Ticket prices will circa $210 per person.

We have already scheduled workshops in Cobram, Numurkah and Mooroopna in early April 2026. See the other workshops in the EventBrite collection for booking details for these workshops.

https://www.eventbrite.com/cc/2026-goulburn-valley-cheesemaking-workskops-4816767?utm-campaign=social&utm-content=creatorshare&utm-medium=discovery&utm-term=odclsxcollection&utm-source=cp&aff=escb

Organised by Makecheese Pty Ltd (ABN 35682627461)
Facebook Group: CheeseWithBarry
Email enquiries: cheesewithbarry@gmail.com