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Sat. 29 October 2016, 12:00 pm – 1:30 pm AEDT
The oral history, tasting and geography of the worlds most iconic cheese. Join our Cheesemonger Matt Steele on this journey through cheese from Europe, Australia and the USA. An introduction to the styles, regions and tastes of the cheeses that we love. Each session will explore different cheeses, their history, origins and natural pairings.
- Sparkling wine on arrival.
- On pour red and white wine for the duration of the function
- Taste the 7 most important styles of cheese
- Stand up event, held in the cheese cave.