$0 – $29

Chanho Smackdown & Brewing Class [ROASTER SMACKDOWN]

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42/112 McEvoy St

112 McEvoy Street

#42

Alexandria, NSW 2015

Australia

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Our next Roaster Smackdown Workshop!
roastersmackdown.com

In this event Chanho Hong will be running a masterclass in brewing filter coffee and then hosting a home brewers smackdown in the afternoon. In the class Chanho will be explaining brewing variables in depth, he will also cover coffee biology, flavour development and of course brewing techniques. The outline of the masterclass is at the bottom of the page!

The day will be split into 2 parts. The first event will be the brewing masterclass and in the afternoon the home brewers smackdown. You bring your own gear and showcase your mad skills!



BREWING MASTERCLASS:
- Advanced Course
- A taste of Chanho's Competition coffee
- 250g bag of coffee to take home

HOME BREWERS SMACKDOWN:
- Bring your own gear
- We provide you with 150g of coffee to practice
- On the day we will only provide coffee, water and the electricity of course... Everything else is up to you!
- Prizes will be sponsored by CRS & Barista Group.



*MASTERCLASS OUTLINE*

-WHAT IS EXTRACTION
Definition & how it works

-KNOW YOUR COFFEE
Green Coffee - Origin & Processing
Roasted Coffee - Flavour Wheel & Flavour Development

-TECHNICAL FACTORS
Brewing Equipment - Hario V60, Kalita Wave, Aeropress
Pouring Skill - Fast vs Slow
Pouring Skill - Dividing Pourings Vs Pouring at Once
IMPORTANT - What Is Extraction (surface area of coffee + contacting time + energy)

-THE 5 IMPORTANT EXTRACTION VARIABLES
Brew Ratio, Grinding Size, Water Temperature, Blooming Time
& Rate.

-TASTING SESSION
Brew Ratio - Strong, Normal, Weak
Grinding Size - Fine, Medium, Coarse
Water Temperature - 85, 93, 100
Blooming Time - Short, Medium, Long
Blooming Rate - x2, x3, x4


Chanho Achievements

CTO/QC of Normcore Coffee Roasters
Editor of Black Water Issue
Australian Coffee Championships Judge

Award for Barista Competitions
• 2018 Australian Brewers Cup National Champion
• 2018 Central Regional Brewers Cup Champion
• 2017 Australian Brewers Cup National 3rd Place
• 2017 Central Regional Brewers Cup 1st Runner Up
• 2015 NSW Regional Barista Championship 3rd Place
• 2014 Korean National Brewers Cup 3rd Place

Award for Roasting Competitions
• 2017 Australian Golden Bean Award Two Silver Medals for Single Origin Espresso and Pour Over Filter
• 2016 Australian Golden Bean Award Bronze Medal for Single Origin Espresso
• 2015 Australian Golden Bean Award Two Bronze Medals for Single Origin Espresso and Pour Over Filter
• 2014 Australian Golden Bean Award Silver Medal for Espresso Blend

Competition Coaching/Training

• 2017 Australian Aeropress Championship 1st Runner Up
• 2017 Australian Brewers Cup National 4th Place
• 2015 Australian NSW Regional Barista Champion

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Date and Time

Location

42/112 McEvoy St

112 McEvoy Street

#42

Alexandria, NSW 2015

Australia

View Map

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