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The Western Australian Branch of the Australian Science Communicators welcomes you to An Evening of Food and Science!
Come join us and some of WA’s food science, wine and gastronomy experts to discuss, investigate and test the science behind food and wine.
Presenters include,
Emma Donnelly- 2012 My Kitchen Rules Contestant
Garry Lee- UWA Food Scientist
Vince Bligh- Greenpiper Wines
Joanne Castelli- Home Cheese Making Expert
Boris Baer- Director of the Centre for Integrative Bee Research (CIBER)
The evening will kick off with demonstrations and presentations by our guest speakers, followed by the opportunity to network and enjoy nibblies and wine tastings.
WHEN? 6-8pm Wednesday, July 30th (Please arrive 15 minutes early for a 6pm start)
WHERE? ScitechTheatre, City West
WHO?Anyone! (18 years+)
COST?$20 for the public and $15 for ASC Members
Please remember to print out your ticket and bring it along on the night.
For questions and enquiries please contact asc.events.wa@gmail.com
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