The Western Australian Branch of the Australian Science Communicators welcomes you to An Evening of Food and Science!

Come join us and some of WA’s food science, wine and gastronomy experts to discuss, investigate and test the science behind food and wine.

Presenters include,

Emma Donnelly- 2012 My Kitchen Rules Contestant

Garry Lee- UWA Food Scientist

Vince Bligh- Greenpiper Wines

Joanne Castelli- Home Cheese Making Expert

Boris Baer- Director of the Centre for Integrative Bee Research (CIBER)

The evening will kick off with demonstrations and presentations by our guest speakers, followed by the opportunity to network and enjoy nibblies and wine tastings.

WHEN? 6-8pm Wednesday, July 30th (Please arrive 15 minutes early for a 6pm start)

WHERE? ScitechTheatre, City West

WHO? Anyone! (18 years+)

COST? $20 for the public and $15 for ASC Members

Please remember to print out your ticket and bring it along on the night.

For questions and enquiries please contact asc.events.wa@gmail.com