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ALLORA - COOKING WITH THERMOMIX ® FESTIVE FLAIR
Sat. 19 November 2016, 11:00 am – 1:00 pm AEST
This special edition cooking class features our favourite recipes from our Festive Flavour cookbook.
Discover how Thermomix ® can help you take the stress out of your festive cooking. Chop, mix, whip, knead, juice, heat, steam and more. Plus, receive lots of hints and tips for saving time and money in the kitchen. Our menu includes:
Virgin lychee sorbet cocktail
Beetroot Parmesan and cashew dip
Turkey roulade with Cranberry bacon stuffing
Cherry brioche wreath
Black Forest pavlova stack
This class is suitable for all Thermomix ® owners and those who want to learn a little more. Samples of most items demonstrated will be available for tasting.
Includes a lucky door prize! Bookings and prepayment essential. Cookbooks available to purchase at the class. Credit card facilities available.
For more info contact Group Leader Cath Domer on 0448 308 684 firstname.lastname@example.org & www.facebook.com/cathsthermotricks