$150

Multiple Dates

Advanced: Espresso - Measuring, tasting & Adjusting (VIC)

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Location

Grinders® Coffee

50 Sparks Avenue

Fairfield, VIC 3078

Australia

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Description

Advanced: Espresso course is for the Barista who wants to expand their knowledge and dive deeper into the science behind espresso extractions


Recommended Experience:

Essentials: Espresso or I already set up my machine using scales, recipes and to taste


Learn to adjust espresso extractions using a combination of refractometer measurements and sensory analysis to get the tastiest shot of espresso

Learning outcomes include

  • Tasting and analysing coffee
  • Espresso Brew parameters
  • Dial in a coffee

Duration: 3hours – 70% hands on

Class size: 8 people

The session is held at the Grinders Coffee training centre located at 50 Sparks Ave, Fairfield. Please ring doorbell on arrival.

Hosted by:

Nick Percy, Grinders Coffee Specialist VIC/TAS

0427 282 630 or nick.percy@grinderscoffee.com.au

Your Promo Code may have been sent to you in the original email regarding training. If you have not recieved or forgotten your Promo Code, contact Nick Percy or your Grinders Coffee BDE

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Location

Grinders® Coffee

50 Sparks Avenue

Fairfield, VIC 3078

Australia

View Map

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