A Tea Party in the Paddock at Yintarini Farm

Julie at SBA’s Kitchen conducts hands-on cooking and knowledge sharing experiences, tailored to your needs, and held at your venue, or in your own  home, in Gippsland, Victoria.Using my knowledge to inspire others to use what produce is available to create delicious food and minimise waste…

SBA's Kitchen

Cooking Class, Knowledge Sharing, Creativity & Conversation - 
A Joint Yintarini Farm &  SBA’s Kitchen Event.

166 Cochranes Rd

Entertaining

New ideas and recipes for those special occasions...

Spring has arrived at Yintarini Farm and it’s time for A Tea Party in the Paddock. Get ready to bring back the art of hospitality and embrace the age-old tradition of afternoon tea!After a warm welcome to the farm, Lucy will invite you into a fun and playful session of nature crown or hat garland making. Be inspired to grow the makings of your own creativity using nature’s gifts, as we begin to set the scene for our tea party.Then join Julie from SBA’s Kitchen, as she shows you how to make two of her favourite tea blends, and also a sneaky little number that will be used in one of the recipes later in the session. Then it’s time to bake!With the recipes, ingredients and Julie’s guidance, you will work as a team to create a delicious variety of goodies, to be plated and set out on the table in the paddock.This is a hands-on session, where you will learn new skills, enjoy delicious food, meet new folk, and have a little fun. At the end of the day, you will leave the farm with a booklet of recipes (many of which are family favourites), a box of baked goodies, and your floral creation. All of this, and the inspiration to take what you’ve learned, and begin planning your next afternoon tea, be it for a special occasion, or just to bring people together for a cuppa and a chat.Date: Sunday, 9 November 2025 <h4>Program for attendees on the day:</h4>10:50 am Arrive Yantarini Farm11:00 am Welcome &amp; Fun Creating Nature’s Crowns or Hat Garlands with Lucy12:00 noon Tea Blends &amp; More, followed by Cooking up Afternoon Tea Treats Fit for Any Occasion with Julie3:30 pm A Tea Party in the Paddock <h4>Sample Menu</h4>SWEET🥄 A selection of sweet tarts🥄 A selection of financiers🥄 Passionfruit Sponge🥄 Nana’s Chocolate Cream Cake🥄 Tiramisu en verrines🥄 Fairy cakesSAVOURY🥄 A Selection of Crostini🥄 A Selection of Pastries🥄 Ribbon Sandwiches🥄 Inside-Out Sandwiches🥄 Verrine de mousse d'avocats et truite fuméAll food will be gluten free. <h4>Price:</h4>$60.00 (incl GST)Note: Eventbrite fees will be added when booking. <h4>Minimum no attendees to run:</h4>5 people <h4>Maximum no attendees:</h4>8 (Places are strictly limited) <h4>Includes:</h4><ul><li>A booklet of recipes for each of the dishes prepared on the day.</li><li>A selection of gluten free biscuits to snack on.</li><li>A delicious afternoon tea to enjoy as we sit, relax and chat.</li><li>A box to take home a share of leftovers from the bake and afternoon tea.</li><li>Loads of new knowledge and maybe a new friendship too!</li><li>All food will be gluten free!</li></ul> <h4>Attendees please:</h4><ul><li>· Advise of any dietary requirements.</li><li>We recommend you eat a hearty brunch before you arrive, as afternoon tea won’t be served until 3:30pm</li><li>Wear closed toe shoes.</li><li>And if you wish, dress for the occasion –Afternoon Tea! (Aprons will be available.)</li></ul> <h4>For more information:</h4>📞 0417927657💻 www.yintarinifarm.au <h4>On the day</h4><ul><li>Participants will be provided with ingredients, instructions and guidance as they prepare the meal on the day.</li><li>·All food will be gluten free.</li></ul> <h4>More Information</h4>We prefer not to call this a cooking class, but more of a hands-on cooking and knowledge sharing session, where you will learn and share from my experience. I am not a trained chef, just taught and guided by my experiences and driven by my love of cooking, sharing and celebrating with food. <h4>Health and Safety:</h4><ul><li>If you have any dietary restrictions please contact me prior to booking.</li><li>All food prepared on the day will be gluten free.</li><li>Closed toe shoes must be worn.</li></ul><h4> Cancellation and refund policy:</h4><ul><li>Should you wish to cancel your booking prior to 7 days before the event, please contact us to organise a refund, however, Eventbrite fees are not refundable.</li><li>Bookings cancelled within 7 days of the event are not refundable, you can, however, transfer your booking to another person. Please contact us to make the necessary arrangements.</li><li>Should circumstances arise, we reserve the right to cancel the class or change the date. Should this occur, we will provide the option of a full refund or transfer.</li></ul>

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