$90

A Sundowner of paired pescatarian delights presented by Six Degrees & Wigna...

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Six Degrees Albany

70 Stirling Terrace

Albany, WA 6330

Australia

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An Afternoon well spent tasting the finest of delicacies from the great southern ocean prepared in true Peruvian style by our Executive Chef Ian Gatjens. The Event will feature a 6 course tasting menu including Ceviche (National Peruvian Dish) & Tiradito (Nikkei Style).

Each course is paired with wines chosen by master winemaker Rob Wignall from the award winning Wignalls winery,located in Albany.

A unique tasting experience…

Please note that we can't cater for seafood allergies as we will be using raw fish.

For specific venue information please email sixdegreesalbany@gmail.com

For general queries regarding the Taste Great Southern festival please email events@wineandfood.com.au or call 08 9228 9166

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Location

Six Degrees Albany

70 Stirling Terrace

Albany, WA 6330

Australia

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