$101.31

2nd class Kids in the Kitchen with Rowie Dillon

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Simon Johnson, Alexandria

24A Ralph Street

Alexandria, NSW 2015

Australia

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Event description
2nd class for Kids Cooking, hosted by Rowie Dillon from Rowie’s Cakes (class for school aged children only.)

About this Event

PASTA WITH PROPER SAUCE AND BROWNIES

Limited numbers (four groups of four kids)

Thursday 23rd April 9am to 12pm @$95.00 per child

Rowie Dillon has a passion for great food, culinary design and is protective about her diet. As an experimental cook, Rowie investigated ways of dealing with her body’s digestive intolerances. In 2001, she created Rowie’s Cakes – a kitchen where every wickedly delicious morsel that leaves her kitchen is 100% gluten, yeast and wheat free.

In this kids-only, hands- on class Rowie will create the ultimate kids in the kitchen cooking school – where Rowie will make and bake all your favourites with allergy free recipes.

Drop your kids off at 9am for the class and then come back at 12pm to join them for a light tasting of the dishes they have just learnt how to create!

Please contact our team if you have any dietary requirements within 48hrs prior to the event, so that we can best accomodate your needs. Please note our classes are not wheelchair accessible due to the placement of stairs to the venue.

For further information please contact us below:

P: 02 8244 8288 E: providores@simonjohnson.com

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Date and Time

Location

Simon Johnson, Alexandria

24A Ralph Street

Alexandria, NSW 2015

Australia

View Map

Refund Policy

Contact the organiser to request a refund.

Eventbrite's fee is nonrefundable.

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