2022 DairySA Innovation Day
Date and time
Location
The Barn Palais
The Barn Palais MOUNT GAMBIER SA
747 Glenelg River Road
OB Flat (Mt Gambier), SA 5290
Australia
Refund policy
Refunds up to 1 day before event
Eventbrite's fee is nonrefundable.
2022 DairySA Innovation Day, The Barn, Mt Gambier
About this event
We're excited to present the 2022 DairySA Innovation Day on Wednesday 1 June - which also happens to be World Milk Day!
Hear from:
- James Mann, Chair, Dairy Australia who'll provide Insights into the dairy landscape: Dairy Australia Update - current challenges and opportunities for Dairy Australia
- Prof. Jennie Pryce, DairyBio, on the Future of Next-Gen Genomics - what does the future cow look like genetically and how can we use new technologies to ensure our dairy futures are both profitable and sustainable?
- Peter Thurn - Stakeholder Relations Specialist, DataGene will Delve into dairy data and genetics - how Australia is expanding the horizons of genetic selection of dairy cattle and making data driven decisions.
- Glenys Zucco - Marketing Strategy Manager, Dairy Australia - Driving community support for dairy - addressing the changing expectations of consumers by building trust through its health credentials, animal welfare practices and its environmental impact. Special feature by Maggie Beer - Dairy Industry Ambassador!
- Tom Cosentino, SADA Industry Fund, on 'Putting Back - the importance of industry investment'
Deep dive into a choice of two of three concurrent afternoon sessions with experts in pasture agronomy, epigentics or the First 100 Days Project.
- Prof Bill Wales, Research Manager, Dairy Production Sciences Agriculture Victoria Research - the First 100 Days Days Project, addressing the most critical period in each cow's lactation.
- Dr Rebel Skirving, BSc BVMS (Hons) Dip Man- Get it right from the start - epigenetics and results of her research study to understand more about colostrum and its potential to 'program' cows for the future
- Prof Kevin Smith, Prof of Pasture Agronomy (Plant Breeding) University of Adelaide - New tools and technologies to develop pasture cultivars and assess their value - DairyBio innovations and the FVI Futures project.
At day’s end, gather in a relaxed setting with other farmers and presenters at the Top Paddock for a pre-dinner graze followed by the DairySA Innovation Day two course dinner.
Dinner will be at 6pm for a 6.30pm start. All direct queries should be to Cathy Ashby on cathy@dairysa.com.au