Food Events in Louisville
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Food & Drink
Home Cook Series: All About Bread Part 3 and 4, Croissants/puff pastry
Fri, May 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Home Cook Series: All About Bread Part 3 and 4, Croissants/puff pastry
Fri, May 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant-Based Fresh Pasta and Stuffed Pasta
Tue, May 21, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant-Based Fresh Pasta and Stuffed Pasta
Tue, May 21, 4:45 PM
Auguste Escoffier School of Culinary Arts
Authentic Spanish Tapas - Cooking Class by Cozymealâ„¢
Tomorrow at 6:00 PM
Location provided after booking
Authentic Spanish Tapas - Cooking Class by Cozymealâ„¢
Tomorrow at 6:00 PM
Location provided after booking
Exploring Middle Eastern Cuisine - Cooking Class by Cozymealâ„¢
Friday at 6:00 PM
Location provided after booking
Exploring Middle Eastern Cuisine - Cooking Class by Cozymealâ„¢
Friday at 6:00 PM
Location provided after booking
Traditional Italian Pasta Making - Cooking Class by Cozymealâ„¢
Saturday at 4:00 PM + 1 more
Location provided after booking
Traditional Italian Pasta Making - Cooking Class by Cozymealâ„¢
Saturday at 4:00 PM + 1 more
Location provided after booking
Beer Paring Dinner at River North Brewery
Sunday at 5:00 PM
River North Brewery - Blake Street Taproom
Beer Paring Dinner at River North Brewery
Sunday at 5:00 PM
River North Brewery - Blake Street Taproom