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Professional Barista Curriculum

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These classes are part of our professional barista curriculum, but open to all interested. Our goal is to create competent baristas aware of the supply chain that advocate for the betterment of all in specialty coffee.

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  • Brewing Basics - Sept 17, 2025 primary image

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    What is Specialty (and why do I care)?- Sept 10, 2025

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  • Seed to Cupping - September 4th primary image

    Seed to Cupping - September 4th

    Thu, Sep 4, 1:00 PM

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