San Francisco, California, USA
London, United Kingdom
Perth's coldest months bring rain, gloom and a general sense of hibernation. Shake off those winter blues with an intimate tasting of 10 unique artisan wines from around the world perfect for warming the cockles. Whether you're wondering what to crack open at a dinner party, or you just want to gain a bit more wine knowledge while sipping some of the city's most interesting wines, the School of Wine's Winter Warmers class promises to be a fabulously fun, info-packed night accompanied by stunning views of Cottesloe beach in the beautiful private ocean room of the Indiana Tea House*.
*Free glass of wine exclusively for guests of the School of Wine! Should you wish to stay on after class to take advantage of The Indiana's Woodfired Tuesdays special, you'll be entitled to a free glass of wine with your multi-course meat feast!
When & Where
The School of Wine (by Wine with Christina)
All courses are taught by Christina Pickard, wine writer for Scoop Magazine, and contributor to publications including Gourmet Traveller Wine and James Halliday's Wine Companion. A native New Yorker turned Londoner turned Perthian, Christina has travelled the wine world and brings a truly international perspective to wine in the wild west (for more info head to her main site, Wine with Christina).
Christina is not interested in snobbery and is a firm advocate of wine for the people. Above all, she believes wine should be honest and delicious (more on that here).